Local Foods

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column][vc_column_text el_class="para"] Lists of Food Delivery Companies   Grab Food Food Panda Honestbee Mac Delivery Deliveroo   Lists of Food Delivery Companies (1) Grab Food Check Out Here: https://www.grab.com/sg/food/   (2) Food Panda Check Out Here: https://www.foodpanda.sg/ (3) Honestbee Check Out Here: https://www.honestbee.sg/en/ (4) Mac Delivery Check Out Here: https://www.mcdelivery.com.sg/sg/ (5) Deliveroo Check Out Here: https://deliveroo.com.sg/[/vc_column_text][/vc_column][/vc_row]...

[vc_row][vc_column width="1/1"][vc_column_text el_class="para"]Peranakan or Nyonya cuisine is standing its ground amidst the mushrooming of many other types of restaurants all over Singapore. This unique cuisine comes from the Peranakans, descendants of early Chinese migrants who settled in Penang, Malacca, Singapore, and Indonesia inter-marrying with local...

[vc_row][vc_column width="1/1"][vc_column_text el_class="para"]The stingray is cut into steak sizes pieces, marinated in a sambal sauce made from chilies, shallots, cane sugar, some tamarind, and calamansi juice. They then wrapped the stingray in a banana leaf and grilled over.  It is grilled and kind of baked in...

[vc_row][vc_column width="1/1"][vc_column_text el_class="para"]This set of dishes is another excellent meal and top recommendation in Singapore.  Along with a bowl of porridge, if you come with a group of friend you can order many dishes. Some popular dishes include steamed fish, eggplant, braised peanuts, chicken, steam tofu, preserved...

[vc_row][vc_column width="1/1"][vc_column_text el_class="para"]Long-grain bastami rice is used, and while the flavor of ghee is resent, it’s not overwhelming. There is fried onion, raisin and coriander leaves in the rice added more flavor and texture, and the addition of preserved lemon achar results in an overall...

[vc_row][vc_column width="1/1"][vc_column_text el_class="para"]Just like many other Singaporean dishes, fish head curry is the result of a combination of cultures.   There are two main different types of fish head curry, the south Indian style, and the Chinese style.  The best Curry Fish Head should have a little...

[vc_row][vc_column width="1/1"][vc_column_text el_class="para"]Chilli crab is one of the most special family dishes in Singapore, and it’s among the most famous things to eat in the city when you’re visiting Singapore as well. – This is one of the national dishes of Singapore! Crabs, which are often black...

[vc_row][vc_column width="1/1"][vc_column_text el_class="para"]Nasi lemak is one of the most well known Malay dishes – Nasi Lemak is also a national dish that many people in Singapore would gladly eat for breakfast, lunch, dinner or supper.  The key most important part of any plate of nasi lemak...

[vc_row][vc_column width="1/1"][vc_column_text el_class="para"]This dish is common to find at hawker food centers throughout Singapore.  It’s originally from Indonesia with influence from India and the Middle East, satay (or sate) is very popular throughout Southeast Asia.  Satay is served with a sweet and mildly spicy peanut sauce, along...

[vc_row][vc_column width="1/1"][vc_column_text el_class="para"]There are many different kinds of Yong Tau Foo, many vendors have their own mix and style.  As the name suggests, yong tau foo includes a mixed variety of different stuffed pieces of tofu, which are often paired with minced pork or fish...

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